Mini-Fett

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The best part of Comic Con are the things that pop up unexpected.

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Pop Star to Opera Star

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We here at Aria Serious are torn by the news that ITV in the UK is filming a new reality series called "Pop Star to Opera Star" where pop stars will tackle the operatic repertoire while being mentored by Katherine Jenkins and Rolando Villazon. While we here at Aria Serious love to see our favorite art form on prime time TV, we're also concerned that this lowers the artistic standard. In a Company that prides itself in attracting the best talent possible, do shows like this undermine our work or is it a much needed breath of fresh air? One thing the show has going for it - Meatloaf (the singer, not the leftovers in your fridge) will be a judge. You can read about it here .
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Turandot by Shanower

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What do you get when you cross Turandot with comics? A whole bunch of awesome. Earlier this week the Aria Serious crew invited some comic book artists to sketch a rehearsal of Turandot . While many did not show (we've since been told working with comic book artists is like herding cats) what we did receive was 28 individually wrapped presents that delighted us to no end. While this isn't the first time we've touched on comics and opera , what we're about to share excites us to no end. The sketches below are by Eric Shanower . Eric is a two time Eisner award winner and a New York Times bestselling author who's ongoing epic work, The Age of Bronze , is a detailed retelling of The Trojan War. Eric is also known for his Oz novels and comics. We've included links to his home page above and if you love comics, good storytelling and incredible art you owe yourself a visit. We also did a little Q&A session with Eric which you can find below. But you came here for ...
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Allez Cuisine!

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It is lunch time and I'm hungry. This of course leads to thoughts of food. Since this is an opera blog my thoughts are drifting to Peche Melba , that classic dessert of peaches and raspberries combined with ice-cream that was named after Australian singer Dame Nellie Melba . It was even presented to her in a ice-sculpture of a swan, inspired by a performance of Lohengrin Escoffier had seen. Nellie sure got around, also having toast named after her. I like to think you haven't truly made it in the world until you have a dish named after you. I also think it might be fun to have a dinner comprised entirely of opera inspired dishes. So below you will find a list of dishes inspired by the world of opera with recipes on the links where I can find them. Buon appetito! Eggs in a Mold Bizet - the Carmen composer had this dish named after him which consisted of eggs cooked in molds lined with minced pickled tongue, served on artichoke hearts. He also had a consomme named after him w...
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